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Dehydrated green pepper

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Quantity:
  • food grade

  • SUNWAY

  • Other

Dehydrated green pepper, also known as dried green pepper or dehydrated bell pepper, is a culinary ingredient that is made by removing the water content from fresh green bell peppers. Dehydrated green pepper is a versatile ingredient with a mild and slightly sweet flavor.

Dehydrated green pepperDehydrated green pepper


Packing:


It is packed with polythene bag as the inner layer, and polywoven bag as the outer layer. The net weight of each bag is 25kg.


Storage and Transport: It should be stored in a dry, clean, and ventilativewarehouse, kept away from water and moisture during transport, unload with care so as to avoid damaging the bags. Be cautious to keep away from moisture and hot.



Specification:


Name of Product 
Dehydrated Jalapeno Granules
Product Description
The product obtained from clean, mature sound and wholesome fresh Jalapeno, by trimmed, washed, cutted, air- dried, selected,
inspected and packed.
Ingredients / Content
100% Pure Jalapeno
Appearance
granules,strip, substantially free from any foreign matters
Type of Dehydration
Air Dried
Color
Green
Flavor
With the characteristic flavor of Jalapeno
Moisture
7%Max
Additive
Absent
Foreign Material
Absent
TPC
100,000CFU/G MAX
Mold&Yeast
1,000CFU/G MAX
Coliform
100 CFU/G MAX
E.Coli 
Negative
Salmonella
Negative
Country of Origin
China
Shelf Life
12 Months
Storage 
Keep in a cool, dry and clean place Protect from moisture and direct light.



Application:


Dehydrated green pepper can be used in a variety of dishes, such as soups, stews, sauces, and stir-fries, as well as seasoning blends. The concentrated flavor of the dehydrated green pepper adds a touch of sweetness and enhances the overall taste of dishes.


Aside from its flavor-enhancing properties, dehydrated green pepper is also a nutritious ingredient. Green bell peppers are a rich source of vitamins A and C, as well as antioxidants, which help to support a healthy immune system and overall well-being.


Dehydrated green pepper is easy to use, and it lends itself well to a range of recipes. It can be rehydrated by soaking it in hot water, or it can be added directly to cooking. Due to its long shelf life, dehydrated green pepper is a convenient option for those who want to keep it in their pantry for use in various dishes.
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