Understanding the Role of Natural Calcium PropionateNatural calcium propionate is a widely-used food additive known for its ability to extend the shelf life of various food products while ensuring their safety for consumption. It serves as an effective preservative in solid foods like bread, pastrie   Read More>

Understanding the Need for Innovation in Metal Surface TreatmentIn the world of metal surface treatment, innovation is paramount. Traditional methods often come with limitations, including toxicity, pollution, and operational difficulties. However, the emergence of Sodium Glucoheptonate has brought   Read More>

Understanding the Types of Malic AcidMalic acid, a common food additive, exists in two primary forms: natural malic acid and DL-malic acid. While both share similarities in their chemical structure and applications, they differ significantly in terms of their production methods, properties, and phys   Read More>

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Introduction of Calcium propionate E282. Calcium propionate is a new type of food additive, approved by the World Health Organization (WHO) and the Food and Agriculture Organization of the United Nations (FAO) as a safe and reliable preservative for food and feed. Advantages of Calcium propionate E282   Read More>